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Meatopia UK

Meatopia is a festival of food, fire, smoke and live music held at Tobacco Dock, London And now, it is coming to London. It arrives in London this September.

Meatopia, held originally in New York City, is a world-class culinary event founded and hosted by TIME magazine food columnist and James Beard Award-winning food writer Josh Ozersky. It has been acclaimed as “a meat-lover’s paradise” (New York Magazine), “spectacular” (Esquire), a “bacchanal of pork, beef, lamb, chicken, duck, turkey and quail” (New York Times), and “a glorious city of meat” (Huffington Post). Each year, dozens of world-class chefs cook some of the country’s greatest meat over live fires, while live music, cold beer, and aged spirits surround it. Previously held in New York City exclusively, in 2012 Meatopia held its first outside event in the San Francisco bay area.

30/10/2026

What it's all about. The fire, the food, the music... and all those smiling faces in between ❤️‍🔥

26/10/2026

One more plate turned into five, one drink turned into a few, and before you knew it, you were dancing with a full stomach and absolutely no plans to leave ❤️‍🔥 A taste of Meatopia 2026.

22/10/2026

Hungry? You might want to think twice before scrolling... 👀🔥

20/10/2026

Still finding Meatopia moments in our camera rolls, and we're not complaining 🔥

From the first bite to the final tune, The Dock really was something special this year ❤️‍🔥

16/10/2026

When the sun went down, Meatopia turned things up. 🔥🪩

The grills were still going, drinks were flowing, music was getting louder and the dancing was getting progressively more questionable.

There's nothing quite like those late nights at The Dock.

14/10/2026

Four days of big flames and very hungry Meatopians ❤️‍🔥

From the first grills firing up to the final drinks being poured. London, you really did give us one hell of a weekend.

Same time next year?

04/10/2026

Can you believe it’s already been one month since we ate, drank and danced our way through To***co Dock? What a weekend it was... ❤️‍🔥

02/10/2026

Can you believe it's already been one month since we ate, drank and danced our way through To***co Dock? What a weekend it was... ❤️‍🔥

21/09/2026

Not your average oyster situation 🦪🔥

from joined forces with to give these huge oysters the full Meatopia treatment... grilled over fire with chicken fat, lime, Scotch bonnet and Welsh tajín, then finished with crispy chicken skin.

19/09/2026

Our farthest-travelled Meatopia chefs, ambassador of Barney’s Pizza and Wild Game Butchery and of Off Grid Provisions, made their way from Australia to The Dock to do what they do best: cook seriously good food over seriously big flames.

Flame-grilled poussin, smoky potato gribiche and hot sauce butter. Simple, smoky and one hell of a way to make a Meatopia debut ❤️‍🔥

Address

Tobacco Dock
London
EC2A4BX

Website

http://www.meatopia.co.uk/

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