Chefrulo

04/06/2026

🔥 Wow... the 9:30 PM seating is now SOLD OUT! 🔥

A huge thank you to everyone who booked.

Good news: we still have a few seats available for the 10:30 PM seating this Friday at El Boliche.

This week's menu:

🥗 Arugula, pear, walnut & parmesan salad

🍝 Handmade Malloreddus with Sicilian sausage, fennel, saffron & sage
🌱 Vegetarian option available

🍐 Red wine poached pears with warm spices

If you'd like to join us, please book in advance as places are limited and the early seating filled up quickly.

Good food, good company and a little bit of Argentina in the heart of London.

📍 The Dutch Centre, Austin Friars
🕥 10:30 PM seating still available

Register at:

https://chefrulo.com/event/el-boliche-menu-22-30-meal-only-10-31/register

03/06/2026

🇮🇹🍐 This Friday at El Boliche: A Taste of Sardinia in the Heart of the City 🍝🍷

Join us this Friday for another relaxed evening of homemade food, good company and flavours inspired by the Italian island of Sardinia.

Starter
🥗 Rocket, pear, walnut & parmesan salad

Main
🍝 Malloreddus (traditional Sardinian semolina pasta) with Sicilian sausage, fennel, sage & saffron

🌱 Vegetarian option available:
Malloreddus with roasted fennel, sage butter & lemon

Dessert
🍐 Pears poached in red wine and warming spices

Freshly cooked, homemade and full of flavour.

📍 Seven Austin Friars, The Dutch Centre, London EC2N 2HA
🕤 Two sittings: 9:30 PM & 10:30 PM
💷 All for £10

Seats are limited, so booking is recommended.

Reserve your place:
Book Here

🍷🍝🇮🇹

29/05/2026

🔥 EL BOLICHE MENU – TONIGHT 🔥
Friday Night at The Dutch Centre

Tonight we’re bringing a fresh, summery menu to El Boliche — a little seafood, a classic Italian comfort dish, and a homemade granita to finish the night.

register at: https://chefrulo.com/event

Starter
Rocket, tomato & seafood salad
A fresh little salad with rocket, ripe tomato and seafood, lightly dressed for a bright and delicate start.

Main
Melanzana alla Parmigiana
Layers of aubergine baked with tomato sauce, basil and melted cheese — rich, comforting and full of flavour.

Dessert
Melon, ginger & lemon granita
A refreshing homemade granita with melon, fresh ginger and lemon — light, cold and perfect for a warm summer night.

📍 The Dutch Centre
7 Austin Friars, London EC2N 2HA

🕤 Sittings: 9:30pm & 10:30pm
🍽️ £10 full menu

Come for the tango, stay for dinner.

19/05/2026

🔥 THE ARGENTINE EXPERIENCE 🔥
A traditional Argentine asado in our garden — hosted by Eduardo “Chef Rulo”.

On Sunday 5 July, we open our home in Bromley for a long family-style Argentine lunch cooked over fire, just like we do back home.

Expect handmade empanadas, choripán, entraña, vacío, short ribs, provoleta, chimichurri, homemade desserts, wine, music and the atmosphere of a real Argentine gathering around the grill.

This is not a restaurant service.
This is an authentic Argentine asado experience.

👨‍👩‍👧 Children eat free (11 or younger)
🎟️ £59 per person
🔥 Early bird £45 before 24 June
📍 Bromley, London
⏰ Doors open 1pm | Lunch served 1:30pm

Very limited spaces available.

Book now:
https://chefrulo.com/r/Zus

19/05/2026

14/05/2026

12/05/2026

This Friday at El Boliche 🇦🇷🔥
A proper Argentine comfort food night in the heart of Bank, London.
Join us at The Dutch Centre for a warm evening of tango, atmosphere and homemade food featuring:
🍽️ Suprema Napolitana a Caballo
Crispy breaded chicken topped with tomato sauce, melted mozzarella and a fried egg, served with fries and fresh salad.
🍮 Homemade Flan with Dulce de Leche
A classic Argentine dessert to finish the night.
£10 Menu
Friday 15 May
Serving from 9:30 PM
📍 The Dutch Centre
7 Austin Friars, London EC2N 2HA
Reserve your place:
chefrulo.com/events

29/04/2026

Not just a sandwich. A ritual.

Handmade chorizo. Fresh bread. Real chimichurri. Made with fire and forty years of Argentine soul — now in the heart of Bank, London.

Find us outside the Dutch Centre.

7 Austin Friars, London EC2N 2HA

Ready in minutes. Worth every second. 🥖🔥

28/04/2026

🔥 El Boliche – Thai Night 🇹🇭
📍 Dutch Centre
📅 Friday 1 May 2026
🕤 Serving: 9:30 – 10:30 PM
💷 £10

This Friday we travel to Thailand 🇹🇭
A fresh, vibrant and comforting menu — full of flavour, light spice and perfect balance.

✨ Menu

🥢 Spring Rolls & Cucumber Salad
Crispy vegetable spring rolls served hot and golden, with a refreshing Thai-style cucumber salad. Light, crunchy and full of contrast.

🍛 Thai Green Curry & Rice
A fragrant coconut curry with herbs and spices, served with steamed rice. Creamy, aromatic and deeply satisfying.

🍧 Mango & Lime Granita
Fresh, citrusy and ice-cold — the perfect way to finish the night.

Come for the food, stay for the atmosphere ❤️
Tango, people, music… and something delicious in your hands.

🎟️ Book your spot here:
👉 https://chefrulo.com/events

Limited portions — booking recommended!

26/04/2026

It was a beautiful, sunny and festive day at the Koningsdag at the Dutch Church and Dutch Centre on Saturday. We exchanged the Argentinean Choripan for the Dutch Rookworst smoked sausage.

24/04/2026

Tomorrow we’ll be serving a special Dutch menu as part of the Koningsdag (King’s Day) celebrations at the Dutch Church.👑

Join us for this free event - there’ll be a variety of stalls, food, and festivities throughout the day. 🇧🇶

Saturday 26 April 2026
Dutch Church, Austin Friars, London, EC2N 2HA
12-6pm
https://www.facebook.com/profile.php?id=100089489020096

23/04/2026

Hey friends ❤️

We just opened our new spot La Mesa in Bank, and we need a little help from you.

If you’ve ever tried our empanadas, came to El Boliche, or just supported what we’re building…
would you mind leaving us a quick Google review?

It honestly makes a HUGE difference — especially in a place like Bank where people decide in seconds where to eat.

👉 It takes 1 minute, but helps us grow massively

Thank you for being part of this journey 🙏
Eduardo & Laura

https://maps.app.goo.gl/aFou5KomfzTUb6fU9

17/04/2026

Tonight at el boliche milonga choripan

16/04/2026

Our first day at our new takeaway shop in Bank. Plenty of sunshine and curious folk who popped so we're happy. If you're in the area, drop by for a factura Argentina, empanada or choripan. 🙂

https://chefrulo.com/our-place

15/04/2026

🔥 Milonga El Boliche

Friday Night Menu

Friday 17 April 2026

📍 Dutch Centre

7 Austin Friars, Bank

⏰ Food served 9:30 – 10:30 PM
💷 £10

This Friday we bring the soul of the coast to El Boliche…

🥘 Paella Valenciana de Pescado
Traditional Spanish rice cooked slowly with fresh fish, aromatic spices and a delicate, flavourful broth. Light yet full of depth, finished with that perfect socarrat — simple, honest and deeply satisfying.

🍮 Budín de Pan
A classic homemade bread pudding made with soft milk bread, eggs and vanilla, baked over caramel. Warm, comforting and nostalgic — the kind of dessert that feels like home.
Come for the food, stay for the tango.
An intimate night of flavour, music and connection in the heart of the city.

10/04/2026

🔥 MILONGA EL BOLICHE — THIS FRIDAY 🔥

An evening of tango, food and atmosphere in the heart of the city.

🍽️ Menu — £10
🕤 Serving 9:30–10:30 PM

Persian Rice
Fragrant, buttery basmati rice — light and aromatic.

Broiled Lemon Chicken
Crispy chicken thighs with lemon, garlic and oregano. Juicy, bright and full of flavour.

Strawberries & Prosecco Granita
Fresh, cold and vibrant. The perfect refreshing finish.

Join the milonga, enjoy the food, and stay for a night of tango.

📍 The Dutch Centre
7 Austin Friars, London EC2N 2HA

🎶 Tango all night

01/04/2026

🇦🇷 EL BOLICHE – NOCHE DE TANGO + COMIDA 🇦🇷

¿Siempre quisiste aprender tango pero nunca te animaste?
Esta es la excusa perfecta.

💃🕺 Clase para principiantes + cena + milonga — todo en una sola noche.

Una experiencia creada entre Tango Space (clases de tango) y Chef Rulo (comida).

✨ ¿Cómo es la experiencia?

🕖 19:00 – Clase de tango para principiantes (by Tango Space)
No necesitás venir con pareja — vamos rotando durante la clase.
Ideal si es tu primera vez.

🍽 21:30 – Cena (3 pasos, by Chef Rulo)
Esta semana: menú peruano
Papas a la huancaína + jalea mixta + helado de dulce de leche

🎶 Después… se apagan las luces y arranca la milonga.
Te podés quedar a mirar, disfrutar la música, tomar algo y vivir el ambiente del tango de verdad.

🔥 Todo por £25
Clase + cena + experiencia completa

📍 The Dutch House, Bank

Venite solo, en pareja o con amigos.
Es relajado, es social, es Buenos Aires en Londres.

⚠️ Lugares limitados — reservá acá:
👉 https://chefrulo.com/event/el-boliche-menu-meal-beginner-s-tango-class-25-13/register

01/04/2026

🔥 EL BOLICHE – THIS FRIDAY 🔥

Pacific Heat – Peru meets Buenos Aires

This Friday we travel to the Peruvian coast — bold flavours, crispy textures and fresh citrus, all wrapped in the warm, intimate atmosphere of tango.

🍽 Menu – £10
🥔 Papas a la Huancaína
Creamy yellow chilli sauce, soft potatoes, egg & olives

🦑 Jalea Mixta
Crispy calamari & fish with fresh lime onion salsa

🍨 Dulce de Leche Ice Cream
Smooth, rich and indulgent — our signature finish

⚠️ Very limited places — booking required:

🕤 21:30 seating
👉 https://chefrulo.com/event/el-boliche-menu-21-30-meal-only-10-12/register

🕥 22:30 seating
👉 https://chefrulo.com/event/el-boliche-menu-22-30-meal-only-10-14/register

Dutch Church, 7 Austin Friars, London EC2N 2HA

Good food, good music, good people.
Come hungry. Stay for the night.

23/03/2026

🇦🇷 Chef Rulo llega a Bank (London) desde el 14 de abril 🔥

Después de mucho trabajo… por fin damos un paso grande.

👉 Lanzamos nuestro nuevo sitio:
chefrulo.com

👉 Y desde el 14 de abril, nos encontrás en Bank (City of London)

En una ciudad donde todo es rápido, donde se come sin pensar…
nosotros venimos a hacer lo contrario.

Traemos algo que muchos extrañamos:

🔥 el fuego
🤝 el ritual
❤️ el alma de la comida argentina

Empanadas hechas a mano.
Carne cortada a cuchillo.
Recetas de verdad.
Nada industrial. Nada sin historia.

Esto no es “street food” más.
Es comida con identidad.

📍 Bank, London
📅 Desde el 14 de abril

Si estás por la zona, pasate y nos tomamos unos mates. 😄

👉 chefrulo.com

🇦🇷 Para los que extrañan
🇦🇷 Para los que valoran lo bien hecho
🇦🇷 Para los que quieren comer algo con alma