15 Olives

09/15/2026

✨ After the Emmys, we’re still thinking about awards… 🏆

The red carpet may be rolled up, but there’s always room for a little award-winning flavor at home.

From our 2025 Harvest Bold Tuscan Extra Virgin Olive Oil to our other award-winning oils and balsamics, 15 Olives is bringing a little star power to everyday meals.

No red carpet required. Just good food, great flavor, and maybe a warm loaf of crusty bread for dipping. 😉

Be bold with your flavor.
You bring the fun. We’ll bring the flavor. 💛

09/11/2026

Flavor Friday: BE BOLD! 💛

TGIF! It’s Flavor Friday, and today we’re telling you to BE BOLD. 😉

Meet the 15 Olives 2025 Harvest Bold Tuscan Extra Virgin Olive Oil, a Silver Award winner, with a herbaceous, fruity, peppery flavor that’s anything but boring. 🏆

This is your go-to when you want to turn up the flavor. Drizzle it over grilled meats, seafood, soups, and veggies, use it in sauces, or give your favorite Tex-Mex dishes a flavorful upgrade.

And if you really want to have some fun? Pair it with our Vanilla Fig Balsamic for an unforgettable bread dip. 🤎

Be bold. Be flavorful. Be creative. 💛

09/09/2026

🌿 Happy Wednesday from 15 Olives!

Fall in Florida means one thing we LOVE: market season is back! 🍂☀️

As the weather cools down, communities come alive with farmers markets, artisan markets, food festivals, and local events...and we can’t wait to get out there and see you!

Come taste, shop, chat, and discover your new favorite 15 Olives flavors.

Be sure to check back for our upcoming markets and events—we’ll be sharing where you can find us throughout the season!

Florida fall just tastes better. 💛💛💛

09/04/2026

🌶️ Flavor Friday: Labor Day Weekend Edition!

Whether you’re firing up the grill, heading to the beach, or gathering around the table with family and friends, nothing makes a celebration better than good food, great company, and a little extra flavor.

This week’s Flavor Friday pick? 15 Olives Mango Sriracha Balsamic! 🥭🌶️

Sweet mango meets a little kick, making it the perfect addition to your Labor Day weekend menu.

🔥 Drizzle it over grilled chicken or shrimp
🌮 Add it to tacos or burgers
🥭 Use it as a glaze for grilled veggies
🧀 Serve it as a fun dip alongside a cheese board
🍹 Mix a splash into your favorite cocktail or mocktail

So, gather your people, fire up the grill, and enjoy the long weekend.

You bring the fun. We’ll bring the flavor. 🇺🇸

Happy Labor Day weekend from 15 Olives! 💛

09/02/2026

09/01/2026

🍂 Winding Down Summer… ☀️

We know that here in Florida, summer doesn’t exactly end...we’re pretty much in flip-flops and sunshine year-round! 😎🌴

But for many of you, September means looking forward to cooler days, back-to-school routines, cozy dinners, football weekends, and that unmistakable feeling of a new season ahead.

At 15 Olives, we’re ready for all of it. 💛

From easy weeknight dinners to weekend gatherings, roasted vegetables, grilled favorites, and those first cozy fall recipes, we’ll bring the flavor to whatever the season brings.

So here’s to savoring the last tastes of summer while getting ready for everything fall has in store. 🍂💛

What are you looking forward to most about the change of seasons?

08/28/2026

🍂 Flavor Friday: Vanilla Fig

✨ TGIF! It’s your favorite day… Flavor Friday! ✨

As summer starts to wind down, we’re craving those warm, cozy flavors that hint at the season ahead. Enter 15 Olives Vanilla Fig Dark Balsamic Vinegar. 🤎

With rich fig and subtle vanilla notes, it’s the perfect way to bring a little fall flavor to your table...without going full pumpkin spice just yet! 😉

Try it as a marinade for chicken, drizzled over roasted vegetables, paired with cheese, or even over a simple dessert. It’s one of those flavors that makes everyday dishes feel a little more special.

Summer may be winding down, but the good flavors are just getting started.

Happy Flavor Friday! 💛

08/21/2026

✨ TGIF! It’s your favorite day… Flavor Friday! 💛

This week, we’re bringing a little citrus sunshine, straight from Florida to your table, with 15 Olives Blood Orange Balsamic! 🍊🍊🍊

Rich, barrel-aged balsamic meets the bright, tangy flavor of blood orange for a sweet-tart combination that works beautifully in both savory and sweet dishes.

🍊 Try it:
🥗 Drizzled over arugula or kale salad
🐟 As a marinade for chicken or fish
🍓 Over fresh berries and Greek yogurt
🍰 Drizzled over pound cake
🧀 With roasted figs and goat cheese

Bright. Tangy. A little unexpected. And completely delicious.

Happy Flavor Friday! 💛

08/18/2026

💛Know Your Source. Know Your Oil. 💛

We’re paying more attention than ever to where our food comes from...and olive oil should be no different. When you choose a single-source olive oil, you know where the oil originated instead of relying on a blend of oils from multiple, sometimes undisclosed, sources.

At 15 Olives, we believe you deserve to know what’s in your bottle and where it comes from. Our olive oils are single-source and 100% U.S.-made, with olives sourced from our California and Florida orchards.

That means traceability from orchard to bottle...and exceptional flavor you can taste.

Because knowing where your food comes from isn't just a trend. It's something worth knowing. 🌿

08/14/2026

✨ TGIF! It’s your favorite day… Flavor Friday! ✨

This week, we’re getting a little sweet with one of our deliciously unexpected favorites: 15 Olives Vanilla Fig Dark Balsamic 🍇🤎

Rich, smooth, and full of warm vanilla and sweet fig notes, this balsamic is proof that vinegar can be so much more than a salad dressing.

✨ Try it:
🥗 Drizzle over a salad with goat cheese, pears & toasted walnuts
🧀 Pair it with brie or your favorite cheese board
🍖 Use it as a glaze for pork or roasted chicken
🍓 Drizzle over fresh berries or sliced peaches
🍦 Pour over vanilla ice cream for an easy, decadent dessert
🥖 Mix with your favorite 15 Olives EVOO for a delicious bread dip

Sweet meets savory in the most delicious way.

Happy Flavor Friday! 💛🎉