12/26/2025
Celebrate the end of the year with a new cooking skill!
Sign up today and get your spot before the workshops sell out, https://cucinabambini.com/calendar/
PASTA WORKSHOP (Family or Drop-off)
Get hands-on experience crafting delicious fettuccine pasta paired with alfredo sauce. Served with a freshly made Caesar salad, dressing made from scratch.
-$70 per person (Ages 4-6 with paying adult, 7+ for drop off ok)
PIZZA & BEIGNETS
Join us in making pizza and beignet dough from scratch, roll out an individual pizza with a choice of toppings and fry up a delicious dessert!
-Register at least one day ahead online price: $35/child (under age 12) $45/adults or child 12+ (DOUBLE PORTION SIZE OF PIZZA)
(Kids 7+ drop off welcome or bring the whole family)
Focaccia Bread Workshop
Each guest will prepare dough and customize their bread with a variety of fresh toppings before baking it in their own 9-inch round pan to take home. Topping options include:
🧅 Onions • 🌶️ Bell Peppers • 🍅 Tomatoes • 🫒 Olives • 🌿 Fresh Herbs • 🧀 Parmesan
-Pricing Options:
Chef – $70 (Makes one 9-inch round pan)
Add a Sous Chef – $20
HOLIDAY MACARON WORKSHOP (Ages 10+)
During this workshop, our experienced staff will guide you through each step of the process, from measuring the ingredients to assembling the macarons. Each chef will go home with a box filled.
This month featuring Eggnog Macarons!
-$75 per chef (This class is recommended for bakers 10+, drop off)