Western PA Lamb Cook Off

Western PA Lamb Cook Off TABLE Magazine presents the fourth-annual Western PA Lamb Fest at Southside Works on Sunday, October 24th, 2021. Parking will be plentiful.

TABLE Magazine present the fourth-annual Western PA Lamb Fest at Southside Works on Sunday, October 24th, 2021. Renowned worldwide for producing America’s best lamb, Western Pennsylvania is also on the map for some of the most remarkable new chef talent in the county. The event is slated to be an all-star cook-off, with 8 collaborative chef teams from over 25 of Pittsburgh’s most prominent restaur

ants, as well as visiting guest chefs. This year’s “Lamb Fest” will sizzle in the Southside Works on 27th Street, between Sydney and Carson Streets. Join us for an unforgettable, unmatched culinary experience! This year’s Lamb Fest teams will be held mainly outdoors and will cook up tastings and serve beverages against a backdrop of natural and manmade beauty. Tents and seating will be, too. Our 1,000+ guests and our chef teams will have an open air, easy, convenient experience – and that will free up each of us to enjoy memorable lamb dishes, impressive cocktails, tasty brews, and much more. VIP ENTRY AT 1PM
GENERAL ADMISSION ENTRY AT 2PM

Sponsored by Dollar Bank and South Side Works

Enjoy a pumpkin painting patch sponsored by Buy Fresh Buy Local of Western PA

Taste Greek olive oils from our sponsor Liokareas Olive Oil

Cook off Ingredient Sponsors: Wild Purveyors and Emerald Valley Artisans
Bar Sponsor: Flaherty and O'hara, professional corporation
Bread Sponsor: Mediterra Bakehouse
Photography Masterclass and Social Media Sponsor: The Restaurant Group
Fashion Sponsor: Larrimor's
Beer Sponsor: Stella Artois and Goose Island
Spirits Sponsor: Grey Goose and Bacardi

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Pittsburgh, PA
15203

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TABLE Magazine and Ace Hotel Pittsburgh present the second annual Western Pennsylvania Lamb Festival on Sunday, July 22, 2018. Renowned worldwide for producing America’s best lamb, Western Pennsylvania is also on the map for some of the most remarkable new chef talent in the county. The event is slated to be an all-star cook-off, with 10+ chef teams from Pittsburgh’s most prominent restaurants, as well as guest chefs visiting from award-winning eateries in neighboring states.

$65 for adults

$25 for kids, 12 and under

Free for kids, 4 and under