New Orleans Cocktail Week

New Orleans Cocktail Week An annual 7-day celebration of the best bars and restaurants in New Orleans. Every September.

09/17/2026

The Point is part of New Orleans Cocktail Week!⁠

At The Point Bar + Kitchen, bold Southern flavors and authentic Cajun cuisine come together in the heart of New Orleans. From classic Louisiana favorites to fresh Gulf seafood, every dish celebrates the city’s rich culinary heritage. Whether you’re there for happy hour, dinner, or a late-night drink, The Point Bar + Kitchen is a destination for unforgettable flavors, expertly crafted cocktails, and genuine New Orleans hospitality.

Below are their three signature cocktails and food pairing for New Orleans Cocktail Week:
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The Upper Pontalba

Crafted by bartender Tony Frederick, the cocktail is made with Rémy Martin 1738, Lemon, Cointreau, Luxardo Maraschino, and Angostura Bitters.

$12 for Cocktail Week Pass Holders
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Cajun Bloody Mary

Crafted by bartender Tony Frederick, the cocktail is made with Wheatley Vodka and Zing Zang Bloody Mary Mix.

$11 for Cocktail Week Pass Holders
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Blood Orange Caipirinha

Crafted by bartender Tony Frederick, the cocktail is made with Cachaça, Liber & Co. Blood Orange Cordial, and Lime.

$12 for Cocktail Week Pass Holders
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The food pairing for Cocktail Week is the South Louisiana Chicken and Sausage Gumbo by Executive Chef Raymond Moreau. The gumbo has chicken, sausage, jasmine rice, and green onion. For Cocktail Week Pass Holders, the cocktail and food pairing is $20.

Purchase a Cocktail Week Pass on our website for $15 at www.neworleanscocktailweek.com.

View their menu at https://www.hilton.com/en/hotels/msytcdt-doubletree-new-orleans/dining/.

09/16/2026

El Gato Negro is participating in New Orleans Cocktail Week!

El Gato Negro offers a vibrant, welcoming atmosphere with authentic Mexican cuisine inspired by traditional flavors and fresh ingredients. The restaurant is known for handcrafted margaritas made with fresh-squeezed juices, flavorful Mexican dishes, and a lively yet comfortable dining experience. Guests can enjoy indoor dining or relax on the outdoor patio, making it a great setting for casual meals, drinks with friends, family gatherings, and celebrations.

Below is their signature cocktail for Cocktail Week:
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Pineapple Cilantro Margarita

Crafted by bartender Juan Contreras, the cocktail is made with José Cuervo Plata Tequila, Pineapple Juice, Fresh Lime Juice, and Pure Cane Sugar. It is garnished with pineapple tidbits and fresh chopped cilantro.

The signature cocktail is $5 for Cocktail Week Pass Holders.
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Browse the complete cocktail list for September at www.neworleanscocktailweek.com.

View their menu at www.elgatonegronola.com.

09/15/2026

S Bar is participating in New Orleans Cocktail Week!

The S Bar located in The Monarch New Orleans is a stylish, sophisticated lounge offering nightly specials, craft cocktails & artisanal small bites. The S Bar balances authentic New Orleans culture with world-class luxury.

Below are their two signature cocktails for Cocktail Week:
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Coconut Classic Daiquiri

Crafted by bartender Wes Dunkel, the cocktail is made with Flor de Caña Coconut Rum, Lime Juice, and Simple Syrup.

$10 for a Cocktail Week Pass Holders
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Primm & Proper

Crafted by bartender Wes Dunkel, the cocktail is made with Botanist Gin, Pimm’s, Orange Blossom Honey Syrup, and Lemon.

$10 for Cocktail Week Pass Holders
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Purchase Cocktail Week passes on our website at www.neworleanscocktailweek.com.

View more about the bar at www.themonarchnola.com.


09/12/2026

Saint John is part of New Orleans Cocktail Week!

Led by Executive Chef Darren Chabert, Saint John serves Haute Creole cuisine and delicious cocktails. The restaurant features a bright and spacious bar area with communal seating and dining tables, plus an elegant and moody dining room with an open kitchen for a more intimate setting.

Below are their 3 signature cocktails for New Orleans Cocktail Week:
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Apertivo Explosivo

The cocktail is made with Vodka Infused in House with Hibiscus, Cardamom, Kaffir Lime Leaves and Fresh Ginger, Lime Juice, Fresh Orange, with a Dash of Dry Vermouth.

$9 for Cocktail Week Pass Holders
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Gin Brigitte #2

The cocktail is made with Gin, Elderflower, Blackberry, Lime, and Basil.

$9 for a Cocktail Week Pass Holders
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The Smash Up

The cocktail is made with Rye, Hibiscus Syrup, Lemon, and Mint.

$8 for Cocktail Week Pass Holders
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Purchase your Cocktail Week Pass on our website at www.neworleanscocktailweek.com.

View their menu at www.saintjohnneworleans.com.


Saint John

09/10/2026

The Jazz Playhouse is participating in New Orleans Cocktail Week!

The Jazz Playhouse, located in the Royal Sonesta Hotel on Bourbon Street, is an upscale jazz club offering nightly live performances, craft cocktails and local small bites.

Below are their 4 signature cocktails for Cocktail Week:
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Midnight Session

Crafted by bartender C. Whitney, the cocktail is made with 1792 Small Batch Bourbon, Tximista Rouge Vermouth, Drambuie, Traiteur Amaro, and Angostura Bitters.

$10 for Cocktail Week Pass Holders
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Second Line at Sunset

Crafted by bartender C. Whitney, the cocktail is made with Cimarron Reposado, Coconut Water, Cucumber Syrup, and Lime Juice.

$10 for Cocktail Week Pass Holders
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Backbeat Heat

Crafted by bartender C. Whitney, the Myer’s Signature Collection is made with Thomas H. Handy Sazerac Finish, Ancho Reyes Verde, Pineapple Juice, and Lime Juice.

$10 for Cocktail Week Pass Holders
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Crown Jewel

Crafted by bartender C. Whitney, the cocktail is made with St. George Valley Gin, Lavender Infused Elderflower Liqueur, Manzanilla Sherry, and Grapefruit Bitters.

$10 for a Cocktail Week Pass Holders
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Browse the complete list of cocktails on our website www.neworleanscocktailweek.com.

View more about The Jazz Playhouse at www.thejazzplayhouse.com


09/08/2026

Mambo’s is participating in New Orleans Cocktail Week!

With authentic New Orleans cuisine, an emphasis on comfort, and the only rooftop bar on Bourbon Street, Mambo’s is a festive oasis offering locals and visitors alike a re-energizing escape from cover bands and daiquiri shops. The chefs have dedicated their lives to mastering the art of Cajun and Creole cooking, where food quality is a priority, not an afterthought. Mambo’s is most famous for its signature crab cakes, loaded with plump crab, lightly fried, and topped with a spicy crawfish and mushroom cream sauce.

Below is their cocktail for Cocktail Week:
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Mambo’s signature cocktail for New Orleans Cocktail Week is the Cotton Candy, made by bartender Joshua Rivers. The ingredients include Jose Cuervo Traditional, Watermelon Puree, Lemonade, Simple Syrup, with a Blue Curacao Float.

$11 for Cocktail Week Pass Holders
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Purchase your Cocktail Week Pass on our website at www.neworleanscocktailweek.com.

View Mambo’s restaurant at www.mambosnola.com.

09/07/2026

Streetcar Cafe is part of New Orleans Cocktail Week!⁠

Nestled right along the historic St. Charles Avenue streetcar line, this vibrant neighborhood hub is seamlessly transitioning from a favorite morning scratch-made beignet spot into a high-energy mixology destination. Step inside their warm, beautifully muraled, and highly inclusive space to experience artisanal seasonal libations crafted by an exceptionally friendly team. Whether you are pairing a signature Espresso Martini with local Cajun bites or raising a glass with friends in their indoor or outdoor seating, Streetcar Cafe is a place to experience the true, welcoming spirit of New Orleans culture, one pour at a time.

Below are their two signature cocktails for Cocktail Week:
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Bayou Margarita

Crafted by bartender Andres Carranza, the cocktail is made with Patron Silver Tequila, Triple Sec, Agave, Lime Juice, with a Salt Rim and Edible Glitter.

$10 for Cocktail Week Pass Holders
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King Cake Espresso Martini

Crafted by Tiffany Matherne, the cocktail is made with King Cake Rum, Vodka, a shot of fresh Espresso, and Vanilla Syrup.

$10 for Cocktail Week Pass Holders
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View their menu at www.streetcarcafe.com.

Purchase Cocktail Week passes on our website at www.neworleanscocktailweek.com.

09/05/2026

High Grace is part of New Orleans Cocktail Week!

This local favorite is an upscale dive bar in the heart of the French Quarter just steps off of Bourbon Street. High Grace is known for serving a hot, Instagram-famous drink around the clock. Open 24/7, the bar is a standout spot for locals and visitors looking to grab a drink at any hour.

Below are their 3 signature cocktails for Cocktail Week:
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Caribbean Port City

The cocktail is made with Rum, Coconut Cream, Pineapple Juice, and Lime Juice.

$8 for Cocktail Week Pass Holders
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Trial by Fire

The cocktail is made with Triple Sec, Lime Juice, and Passion Fruit Puree.

$8 for Cocktail Week Pass Holders
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Lavender Lemonade

The cocktail is made with Vodka or Gin, Lavender Syrup, and Lime Juice.

$8 for Cocktail Week Pass Holders
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Browse the complete cocktail list our website at www.neworleanscocktailweek.com.

View more about the bar at www.highgracenola.com.

High Grace NOLA

09/03/2026

Peacock Room is part of New Orleans Cocktail Week!⁠

At Peacock Room, every day feels like a celebration. The bar boasts a wide selection of classic and rare spirits, offering a one-of-a-kind cocktail experience focusing on original and experimental drinks. The cocktail menu is designed for groups of all sizes, fostering a sense of connection and shared experience. The cozy seating and intimate atmosphere set the mood for guests to enjoy beautifully presented cocktails, alcohol-free selections, small plates, and shareable items.

Below is their signature cocktail for Cocktail Week:
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Magnolia Mule

The Peacock Room’s signature cocktail for New Orleans Cocktail Week is the Magnolia Mule. Crafted by Aaron Lasko, the cocktail is made with Cathead Honeysuckle Vodka, Magnolia Honey, Fresh Ginger, Charged Water, and Blueberry.

The cocktail is $10 for Cocktail Week Pass Holders
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View more about the bar at www.peacockroomnola.com.

Passes can be purchased on our website (link in bio).
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Address

New Orleans, LA
70130

Opening Hours

Monday 10am - 2am
Tuesday 10am - 2pm
Wednesday 10am - 2pm
Thursday 10am - 2pm

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