10/14/2026
Come to cooking class at Provisions!
📅 10/20/26, 6:30 PM Knife Skills Workshop
Chef Roxanne Dragon will demonstrate how to safely and properly hold, sharpen, and use your knives, as well as techniques for slicing, dicing, chopping, mincing, and julienne.
Sip what you love while you cook (water and coffee provided) and you’re welcome to bring your beverage of choice🍷
All skill levels welcome.
Link in bio to save your spot.