Wisconsin Art of Cheese Festival

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Wisconsin Art of Cheese Festival Join us on September 26, 2026 in Madison, WI for the annual Cheese Fair Off The Square.

Our hearts are full. And so are our cheese drawers. 🧀🧡Thank you to everyone who joined us for Cheese Fair Off The Square...
10/06/2026

Our hearts are full. And so are our cheese drawers. 🧀🧡

Thank you to everyone who joined us for Cheese Fair Off The Square! We hope you enjoyed meeting cheesemakers, connecting with fellow dairy enthusiasts and sipping something new at the flavored Milk Bar! We hope you found plenty of new favorites along the way.

Speaking of favorites....which flavored milk took the top spot for you??? 🥛

And you all showed up for Born To Dairy — we sold out of many sizes of our merch!
Missed your chance to snag some? Check the comments for a link to our online store!

Keep the cheese boards coming, and we'll see you next year at the Art of Cheese Festival 2027!

📸 Captured by

Meet Sassy Cow CreameryFrom rich, creamy ice cream to farm-fresh dairy, Sassy Cow Creamery has been delighting Wisconsin...
09/24/2026

Meet Sassy Cow Creamery

From rich, creamy ice cream to farm-fresh dairy, Sassy Cow Creamery has been delighting Wisconsin families for generations. Using milk from their own family farm, they're passionate about creating products that let quality ingredients shine.

Be sure to stop by their booth at Cheese Fair Off the Square to say hello and take home a taste of Wisconsin.

Five flavors. Five Born to Dairy personalities. One seriously fun flavored milk lineup. Try them all this Saturday at Ch...
09/23/2026

Five flavors. Five Born to Dairy personalities. One seriously fun flavored milk lineup. Try them all this Saturday at Cheese Fair Off The Square!🥛✨

❤️ Badger Backer — Red Velvet
The flavor worth cheering for! ❤️🥛
Rich, sweet Red Velvet is ready to bring the dairyland spirit.

🍁Dad Joke Champion — Maple Pecan Moo
Sweet maple. Buttery pecan. A flavor so good, even Dad’s jokes can’t ruin it. 🍁🥛

🍌 Farm McGyver — Bananas Foster
When life gets bananas, Farm McGyver makes it work. 🍌🔧
Sweet, creamy and always ready with a fix.

🥧 Moomaw — Pumpkin Pie
Moomaw knows best — especially when pumpkin pie is involved. 🥧🐄
Cozy fall flavor, poured by the glass.

🐄Comfort Cowcierge — Crème De La Cow
Five-star flavor, no reservation required. ✨🥛
Vanilla bean crème brûlée makes this one udderly luxurious.

Cheese companies from every corner of Wisconsin are coming together for one delicious day on the Square. Saturday, Septe...
09/23/2026

Cheese companies from every corner of Wisconsin are coming together for one delicious day on the Square. Saturday, September 26 can't come soon enough!

Odyssey Brands: Family-owned for more than a century, Klondike is known for producing award-winning Havarti, feta, and Muenster in Wisconsin's heart of cheesemaking.
📍Monroe, WI

Renards Cheese: A family-owned favorite known for handcrafted cheeses, fresh curds, and more than 60 years of cheesemaking tradition.
📍Sturgeon Bay, WI

Kingston Creamery A cooperative of Amish family farms dedicated to handcrafted cheese, preserving traditional cheesemaking while supporting a close-knit farming community.
📍Cambria, WI

Meet Royal Guernsey Creamery! Rich, creamy butter starts with exceptional milk. Royal Guernsey Creamery crafts their art...
09/21/2026

Meet Royal Guernsey Creamery!

Rich, creamy butter starts with exceptional milk. Royal Guernsey Creamery crafts their artisan, hand-wrapped butter using milk from Guernsey cows, a heritage breed known for its naturally rich flavor.

On Saturday, September 26, make sure to stop by their booth at Cheese Fair Off the Square to discover what makes their butter so special.

Some of the best discoveries at Cheese Fair Off the Square happen at booths you didn't know you were looking for. Swipe ...
09/18/2026

Some of the best discoveries at Cheese Fair Off the Square happen at booths you didn't know you were looking for. Swipe to meet three Wisconsin cheese companies worth seeking out on Saturday, September 26.

The Big Moo Cheese: Their specialty? Baked cheese that's made to be heated until perfectly golden and irresistibly melty.

Alpinage Cheese: Inspired by Alpine cheesemaking traditions, Alpinage is known for handcrafted Raclette and cave-aged cheeses that shine on any cheese board.

Milkhaus Dairy: Tucked into the rolling hills of southwest Wisconsin, this family-owned dairy turns exceptional milk into artisan cheeses worth discovering.

Did you know? Wisconsin is home to more than 1,200 licensed cheesemakers, which is more than any other state in the coun...
09/17/2026

Did you know? Wisconsin is home to more than 1,200 licensed cheesemakers, which is more than any other state in the country!

At Cheese Fair Off the Square, you’ll taste why Wisconsin is America’s Dairyland... sample your way through Wisconsin cheese, ice cream and butter, sip something delicious at the flavored milk bar, and discover new favorites.

Along the way, meet some of Wisconsin’s cheesemakers and hear the stories behind their craft.

Come hungry, leave happy (and probably with cheese). Save the date for September 26, 2026!

Two Guernsey Girls Creamery: Small herd. Big flavor.This family-run micro dairy crafts farmstead cheeses using A2/A2 mil...
09/16/2026

Two Guernsey Girls Creamery: Small herd. Big flavor.

This family-run micro dairy crafts farmstead cheeses using A2/A2 milk from its own herd of Guernsey cows, creating cheese that's as local as it gets.

Find them at the Cheese Fair Off The Square on Saturday, September 26.

Everyone has a Cheese Fair personality.🧀 The Cheese Sampler📸 The Photographer💬 The Farmer Conversationalist🍞 The Stella'...
09/15/2026

Everyone has a Cheese Fair personality.

🧀 The Cheese Sampler
📸 The Photographer
💬 The Farmer Conversationalist
🍞 The Stella's Bakery Enthusiast
🛍️ The Shop-Till-Your-Tote-Bag-Drops-er
🍦 The Ice Cream Lover
🌸 The Bloom Crew

Which one are you?

Behind every wedge is a cheesemaker with a story, a tradition, and a passion for their craft.These are just a few of the...
09/14/2026

Behind every wedge is a cheesemaker with a story, a tradition, and a passion for their craft.

These are just a few of the Wisconsin cheese companies you’ll find at Cheese Fair Off the Square on Saturday, September 26.

Chalet Cheese: This Monroe gem is home to the only Limburger cheese creamery in the U.S.

Widmer’s Cheese Cellars: They’re making Wisconsin Brick cheese using generations-old traditions, even down to the original bricks used to press the cheese.

Carr Valley Cheese Company: A fourth-generation cheesemaking family producing more than 100 varieties of award-winning artisan cheese.

Marieke Gouda: Bringing a little Dutch tradition to Wisconsin—one award-winning wheel of Gouda at a time.

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Madison, WI

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