Annual World Championship Crawfish Etouffee Cookoff

04/01/2025

03/29/2025

Join us TODAY under the Northwest Pavilion for a day filled with delicious flavors, friendly competition, and Cajun fun! 🦞🍛

03/29/2025

03/27/2025

Stay tuned for details! Rain or shine the cook-off will take place under the pavilion!

03/26/2025

🚨 Last Chance! 🚨

Today is the final day to register for the 38th Annual World Championship Crawfish Étouffée Cook-Off! 🦞🔥 Don’t miss your shot to compete and be part of the fun!

📅 Deadline: Registration closes @ 8pm TODAY!
🔗 Register now: https://forms.gle/YYmqDVsDzMQnnEvH6

Secure your spot before it's too late! ⏳

03/25/2025

🌟 Thank You to Our Crawfish Stage Sponsors! 🌟

We are grateful to our Crawfish Stage Sponsors for their support of the 38th Annual World Championship Crawfish Cook-off! 🎉🦞 Their generosity helps make this event a huge success, bringing great music, delicious crawfish, and an unforgettable experience to our community.

Your support keeps the music playing and the good times rolling! 🎶❤️ We can’t wait to celebrate with everyone on March 29, 2025!

03/21/2025

📢 Sponsor Spotlight! 🦞🎉

THANK YOU to Basile State Bank, Acadian Medical Center, Cleco, and PTI for their support.

Without the generosity of our sponsors, this beloved community event wouldn’t be possible. Their contributions help us keep the tradition alive and bring everyone together for a day filled with amazing food, music, and fun!

Join us on March 29, 2025, and let’s celebrate another fantastic year of the best étouffée around! 🔥🦞

03/20/2025

🌟 A Huge Thank You to Our Grand Crawfish Sponsor! 🌟

We are incredibly grateful to State Farm - Joseph Tuminaro for being this year’s Grand Crawfish Sponsor for the 38th Annual World Championship Crawfish Étouffée Cook-off! 🦞🔥

Your support helps make this event a success, and we truly appreciate your commitment to our community. Be sure to stop by and show them some love for their generosity!

Join us on March 29, 2025, for a day filled with amazing food, music, and fun! 🎶🍛

03/17/2025

📢 🦞Final Call for Crawfish Étouffée Cook-Off Registration!🦞 📢

Time is running out! 🕰️ The deadline to register for the 38th Annual World Championship Crawfish Étouffée Cook-Off is Wednesday, March 26th. We’re finalizing the event map, so don’t miss your chance to be part of this exciting tradition!

🔗 Register now to secure your spot:

https://forms.gle/XPrxNthbgwW2kfaGA

Tag your cooking crew and spread the word! Let’s make this year’s cook-off one to remember!

🎉🦞

03/10/2025

📢 Calling All Cooks! 🦞🔥

Registration is OPEN for the 38th Annual Crawfish Étouffée Cook-off! 🎉 Don’t miss your chance to compete in one of Eunice’s most exciting traditions! Gather your team, fire up those pots, and showcase your best étouffée recipe.

📅 Event Date: March 29, 2025
📝 Registration Deadline: March 26, 2025
🔗 Register Online: https://forms.gle/JMURtpBZR3MGiX1E8

Spots fill up fast, so secure yours today! Tag your cooking crew and let’s make this year’s cook-off the best yet! 💛🦞

02/12/2025

📢 Exciting Announcement! 📢

We are thrilled to announce the 38th Annual Crawfish Étouffée Cook-off, happening on Saturday, March 29, 2025! 🎉🦞

This beloved community tradition is more than just a cook-off—it’s a day filled with amazing food, great company, and lively entertainment! And we want YOU to be part of the fun!

🌟 Sponsorship Opportunities Available! 🌟
As a sponsor, your business will gain valuable exposure, community connection, and promotional opportunities while supporting an event that brings everyone together. We offer various sponsorship levels to fit your needs, all designed to give your brand maximum visibility.

📌 Interested in becoming a sponsor?
Contact the EuEunice Chamber of Commerce 337-457-2535 or📧[email protected].

Deadline is March 5th!!📢

Let’s make this year’s Crawfish Étouffée Cook-off the best one yet! 🦞🔥