10/09/2026
100 years ago, Colorado moonshiners didnโt use corn. They used sugar beets, because beets were Coloradoโs cash crop. ๐๐ฅ
Sugar Moon Distillery out of Monument, CO still makes their shine that way. Itโs traditional beet-sugar moonshine, bottled in mason jars from 40 to 100 proof. Then they add grain to the mash bill and age it in virgin oak to make a true Colorado wh***ey.
Thatโs the kind of story youโll hear firsthand at the Rocky Mountain Craft Spirits Festival. Meet the master distillers, learn how they make their spirits right here in Colorado, and taste the results.
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Saturday, November 7
๐ Estes Park Events Complex, Estes Park, CO
๐๏ธ Get your tickets now ๐ epspirits.com
Must be 21+ for spirit sampling.
***ey