02/27/2026
At last year’s Denver Food + Wine Festival Shake + Brake Showdown, Sebastian Zydek of Lazy Dog Bar & Grill earned the Judges’ Choice honors with Life’s a Garden, Dig It!, a vibrant tequila cocktail layered with bright lemon, a touch of Campari, and a house-made garden jam bursting with sweet yellow bell pepper, ripe strawberry, subtle heat from habanero, and cracked black pepper. It’s savory, citrusy, lightly spicy... and impossibly refreshing over crushed ice.
Anna Westby of El Matador captured the People’s Choice award with The Bloom After, an elegant gin cocktail that opens with soft lavender and honeyed almond, brightens with fresh lime, and finishes with a sparkling lift and a whisper of vanilla, elderflower, and orange blossom aromatics. It’s floral, effervescent, and beautifully balanced.
Together, they showcase the depth and range of Denver’s cocktail culture — from bold and savory to light and aromatic.
We’re sharing both award-winning recipes, so you can recreate these competition-level cocktails at home and bring a taste of the festival to your own bar cart.
🔗Link in bio to read the recipes! We hope you’ll join us for more delicious drinks on August 27, when the Shake + Brake Showdown returns!