Fredrikson Farm

10/12/2026

Fresh chèvre with a little garlic and herb…🌿🧄 A simple, savory favorite from Fredrikson Farm that brings together creamy goat cheese and classic herbs. Whether you’re snacking at home, hosting friends, or taking it on the go - It’s a crowd favorite for a reason! 🐐

10/09/2026

Fall at Fredrikson Farm 🍂🐐

The leaves are golden, the air is crisp, and life on the farm is settling into a new season. While the pace may look different than summer, the work never slows down. Our herd is producing each day, our cheesemakers are crafting the chèvre you know and love, and our team is preparing for the months ahead.

Thank you for supporting our farmstead cheese and being part of our journey through every season.

🐐 Our goats.
🥛 Our milk.
🧀 Our cheese.
🍁 Our favorite season.

10/08/2026

Seasonal, local, and delicious! 🤤🍎🐐🧀

🍕 PIZZA OF THE WEEK 🍕

The Apple Jack Pepperoni is topped with Pink Lady apples, pepperoni, white onions, local chèvre from Fredrikson Farm, fresh basil and hot honey 🍯

09/16/2026

09/16/2026

Thank you, The Maine Cheese Guild!

09/14/2026

What a day at the Maine Cheese Festival! 🧀 Despite the rain, the turnout was incredible, and we were grateful to spend the day surrounded by fellow cheese lovers, makers, and supporters of Maine agriculture. A huge thank you to the MaineCheeseGuild for organizing another fantastic event of bringing together the best of Maine cheesemaking.

We’re also honored to share that Fredrikson Farm brought home 1st Place in the Soft/Spreadable Cheese category and 2nd Place in the Flavored Cheese category! Congratulations to all of the winners and participants who make Maine’s cheese community so special.

Thank you to everyone who stopped by our booth, sampled our cheese, and supported local farms. We loved seeing so many familiar faces and meeting new ones. See you next year! 🐐🧀

09/11/2026

🧀 This Sunday, September 13! 🧀
We hope to see you at the Maine Cheese Festival in Pittsfield from 10 AM–5 PM! Come celebrate Maine-made cheese, local food, and the incredible farmers and cheesemakers who make it all possible. Bring your appetite, say hello, and make a day of it! 🧀🐐☀️

📍 Manson Park, Pittsfield, Maine
📅 Sunday, September 13
⏰ 10 AM–5 PM

We can’t wait to see you there! MaineCheeseGuild

09/07/2026

From artisan pizzas and beautiful bread boards to homemade manicotti, decadent desserts, and so much more…our chèvre finds its way into some incredible dishes across Maine! 🐐✨

We love seeing the creativity of our local wholesale partners as they turn fresh Fredrikson Farm chèvre into menu favorites that keep folks coming back for another bite. Whether it’s baked, whipped, crumbled, or spread, chèvre has a way of making every dish a little more memorable. Which plate would you reach for first?!

09/03/2026

All the incredible, local, seasonal ingredients - WOW! 😍

🍕 PIZZA OF THE WEEK 🍕

The Heritage Orchard features fresh local peaches from Bessey Ridge Farms, ground sausage from Joseph's Market, Fredrikson Farm local chèvre, fresh basil, rosemary and hot honey drizzle — all atop a garlic and olive oil base and our signature cheese blend.

This pie is the perfect way to celebrate the late summer bounty. Don't miss it!

08/31/2026

Late summer tomatoes are having their moment 🍅✨ Juicy roasted tomatoes, creamy Fredrikson Farm Plain Chèvre, and flaky puff pastry come together in this simple recipe that looks impressive but couldn’t be easier. Whether you’re hosting friends for a backyard gathering, bringing an appetizer to a cookout, or just making the most of garden-fresh tomatoes, this chèvre roasted tomato puff pastry is the perfect way to savor the flavors of the season!