Table 1912

09/17/2026

This special three-course menu is also available at Table 1912! Join us Sept. 17–19 and enjoy three delicious courses for $50.

09/10/2026

This weekend’s delicious feature is also available at Table 1912! Make your reservation and enjoy.

08/13/2026

One delicious feature, two ways to enjoy it! ✨

This three-course experience is available whether you’re dining in Gilmore’s Pub or Table 1912. Optional w**e pairings are available, too. 🍷

07/04/2026

Happy 4th of July from Table 1912! 🇺🇸
Wishing everyone a safe and happy Independence Day as we celebrate 250 years of the United States. ❤️🤍💙

05/25/2026

04/28/2026

Thank you to everyone who joined us for our W**e Dinner this past weekend! 🍷
Our guests enjoyed a thoughtfully curated menu paired with great w**es—and the results were as delicious as they look.
Check out the photos to see what was on the menu!

04/17/2026

An unforgettable evening is waiting at Table 1912 ✨

Our April W**e Dinner on Saturday, April 25 will feature a thoughtfully prepared four-course meal, optional w**e pairings, and a dining experience designed to be savored from start to finish.

Doors open at 6:30 p.m.
💵 $78*without w**e pairings
🍷 $108*with w**e pairings
✅ Includes tax and 20% gratuity

Reserve your seat today.

04/09/2026

A special evening is on the menu at Table 1912 🍽️🍷
Join us for our April W**e Dinner on Saturday, April 25 and enjoy a carefully crafted menu designed for a memorable dining experience. From the first course to the last, this is a night to relax, indulge, and enjoy great food and w**e in good company.
View the featured menu in the image and make plans to join us.

04/06/2026

🍝 Pasta Night is this Wednesday at Table 1912.
With our all-you-can-eat, build-your-own pasta, one bowl does not have to look like the next. Go back for a second round and create a completely different combination with your choice of sauces and toppings.
Choose from Marinara, Alfredo, or this month’s Chef’s Choice sauce, Roasted Poblano Cream Sauce. 🌶️
Join us from 5–8 p.m. for a pasta night made just the way you like it.