Food & Hospitality Asia, Singapore (2026)

10/09/2026

Asia's food and hospitality market moves fast, and FHA is where the right connections are made to accelerate that journey.

DKSH is one of Asia's leading market expansion services companies — and for Pascal Christophe Bardouil, Vice-President at DKSH, FHA is the platform that makes that expansion possible. A curated audience. Strong regional reach. A trusted ecosystem where knowledge sharing, trend discovery, and real business conversations happen across four days in Singapore.

Whether you are sourcing new products, building distribution partnerships, or staying ahead of what the market wants next — FHA 2027 is where those conversations begin.

Book your stand today 👉 https://www.imasia.link/u1yfb9

08/09/2026

Technology is no longer a future conversation. It’s already changing how Asia’s service industries operate.

FutureFWD is a dedicated conference and showcase for technology in hospitality, foodservice, and retail — and it returns in 2027 with even more opportunities to explore.

From AI-powered service and automated kitchens to biometric payments, smart room innovation and cybersecurity, FutureFWD brings the technologies shaping the industry into one place. Not as concepts, but as live, working solutions that operators and decision-makers can see, experience and act on.
And the need for innovation is only accelerating.

Asia-Pacific’s digital transformation market is projected to reach USD306.96 billion by 2035, while 94% of hotel guests already prefer mobile check-in. Across the industry, technology is moving from the kitchen floor to the front desk and across every customer touchpoint.

The businesses pulling ahead won’t necessarily be the ones with the biggest resources. They’ll be the ones making smarter decisions, faster — using AI, automation and data to improve efficiency, reduce waste and create experiences that keep customers coming back.

That’s where FutureFWD comes in. For technology providers, it’s an opportunity to put your solutions in front of the operators, decision-makers and industry leaders who are actively looking for what comes next.

Show them what your technology can do. Be part of FutureFWD at FHA 2027.

Connect with our sales team to book your stand today 👉 https://www.imasia.link/Gqzr1K

05/09/2026

Halal food has grown into one of the most recognised quality standards in global food trade — and Southeast Asia is at the centre of it.

USD524 billion. 9.24% CAGR through 2031. 280 million Muslim consumers across the region. Indonesia's mandatory halal certification deadline arriving in October 2026. Malaysia exporting halal products to more than 200 countries. More than 35% of new packaged food launches in Southeast Asia already carrying halal certification.

The brands that understand this market — its certification landscape, its fastest-growing categories, and its consumer trends — are the ones building the most durable positions in Asia's food industry.

Our latest blog breaks it all down. Read the full blog via the link in bio!

03/09/2026

Hospitality has always been about creating moments. What is changing is how deliberate, layered, and experience-led those moments need to be to cut through in 2026 and beyond.

At FHA 2026's Main Stage, Brandon Ho, Regional Head of F&B Concepts and Brand Relationships at Avolta, put it simply: design is theatre. People do not just visit restaurants to eat — they visit to be transported. And the brands winning in Asia's hospitality landscape right now are the ones that understand the full cast required to make that happen, from concept and spatial design to service culture and operations.

Asia's hospitality industry is in rapid transformation. Consumer behaviours, expectations, and lifestyle patterns are evolving faster than most brands can keep up with. The gap between operators who are rethinking their guest journey from the ground up and those who are making incremental adjustments is widening — and it is showing up in the numbers.

The question is not just what you serve or where. It is how the entire experience makes someone feel — and whether that feeling is memorable enough to bring them back.

This is the conversation continuing at FHA 2027 — where the people shaping the future of Asia's food and hospitality industry come together to share what they know.

Join our mailing list to save the date and be the first to know when registration goes live 👉 https://www.imasia.link/qbXHeL

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01/09/2026

We’re thrilled to showcase the first glimpse of our Country & Region Pavilions coming to FHA 2027, a testament to the strong support of international government organisations and trade associations.

Bringing their markets, expertise and innovations to the show floor, these international partners play a vital role in connecting the global food & hospitality community at FHA.

FHA is where businesses can discover the latest innovations, uncover emerging market opportunities and gain the insights they need to stay ahead in a rapidly evolving industry.

Join thousands of food & hospitality professionals from across the region and put your brand, products and solutions in front of the industry at FHA 2027.

🌏 Discover new markets. Build new connections. Grow your business.

📅 20–23 April 2027
📍 Singapore EXPO

Click the link to contact us to learn more about exhibiting at FHA 2026 and how you can amplify your global presence! 🔗 https://www.imasia.link/qvHC80

29/08/2026

Southeast Asia's foodservice market is heading for USD465.45 billion by 2031. The opportunity is real.

So are the risks.

88% of F&B businesses in Vietnam report being critically short-staffed. Singapore imports more than 90% of its food. Regulatory requirements differ across all 10 ASEAN markets. Currency volatility can swing margins by several percentage points in a single quarter. And the mid-market consumer — the one who sustains mid-scale restaurant formats — is being squeezed from both sides by higher food prices and stagnant wages.

Our latest blog breaks down the 5 structural risks every F&B operator and investor needs to understand before entering Southeast Asia's market. Read the full blog at the link 🔗 https://www.imasia.link/TKe9e1

27/08/2026

Don't just show up. Make an impact. 🔥

At FHA 2027, your brand presence can go beyond the booth.

Put your brand at the heart of the conversation, experience and connections that bring Asia's food & hospitality industry together.

Through our sponsorship opportunities, you can amplify your presence, showcase your expertise and create meaningful touchpoints with the professionals who matter most to your business.

✨ Extend Your Impact at FHA 2027:
👉🏻 Build Brand Visibility: Put your brand in front of a highly engaged community of industry professionals.
👉🏻 Lead the Conversation: Share your expertise, insights and point of view with the industry.
👉🏻 Create Meaningful Connections: Engage buyers, decision-makers and key industry stakeholders beyond the show floor.
👉🏻 Own the Experience: Explore opportunities to position your brand across selected content, digital and onsite touchpoints.

Your brand has a story to tell. FHA 2027 gives you the platform to amplify it.

🔗 Explore our sponsorship opportunities by getting in touch with the team at [email protected]

25/08/2026

The stage is set for FHA 2027. Are you ready to shape what’s next for food & hospitality? 🎙️

From **F&B trends and foodservice technology** to **sustainability, innovation and the future of the industry**, FHA 2027 is bringing together the ideas and voices shaping Asia’s food & hospitality landscape.

We’re looking for industry leaders, innovators, academics, researchers and business professionals with insights, trends, case studies and real-world experiences to share across key areas including:

🏭 FHA Manufacturing — Exploring the technologies, solutions and innovations transforming food production and processing.

🥫 FHA Private Label — Unpacking the evolving private label landscape, from consumer trends and product innovation to sourcing and market opportunities.

✈️ FHA Travel Catering — Examining the future of food and beverage across airlines, cruise lines, airport lounges and other travel environments.

🌱 Sustainability & Innovation — Showcasing the ideas and solutions driving a more sustainable and resilient industry.

💡 F&B Trends & Foodservice Technology — Sharing the trends, technologies and consumer shifts redefining how the industry operates and evolves.

Take the stage to:
⭐ Influence decision-makers across the food & hospitality industry
📣 Amplify your expertise across FHA’s global channels
🌏 Connect with a regional audience of buyers, business leaders and industry professionals

Have an insight, innovation or case study that deserves to be heard?

Submit your proposal to speak at FHA 2027 via the link 👉 [https://www.imasia.link/v9u5SC] or email us at [[email protected]].

Know someone who should be on our stage? Tag them or share this post!

22/08/2026

The seafood aisle is changing — and plant-based is leading the shift.

Plant-based seafood product launches grew by approximately 35% globally over the past five years — and Asia is where much of the next wave of growth is being built. From soy and pea to algae and fungi, alternative proteins are being turned into increasingly convincing seafood formats — with taste, texture, and cooking performance all improving rapidly.

Growth in this category is being driven by flexitarian consumers looking for healthier, more functional meals — not just animal-free ones. For food brands, operators, and buyers across Asia, this is a category worth watching closely.

Our latest blog covers the brands, trends, and trade opportunities you need to know. Read the full blog here 🔗 https://www.imasia.link/1mXfv9

20/08/2026

✈️ The next big opportunity in Asia’s travel catering industry is taking off.

With Asia Pacific's cruise tourism market projected to grow at 17% CAGR through 2033, and the APAC inflight catering services market forecast to reach USD7.93 billion by 2031, the opportunity is clear. The demand is growing — is your business ready to serve it?

Introducing FHA Travel Catering — the all-new dedicated segment at FHA 2027, connecting travel catering suppliers with procurement decision-makers across airlines, cruise lines and airport lounges.

🎯 2,000+ senior travel procurement executives targeted
🌏 A dedicated platform to unlock new partnerships across Asia
🚀 The first edition of a new growth platform for the travel catering industry

This isn't just a new segment. It's your opportunity to get in at the ground floor of Asia's growing travel catering ecosystem.

📩 Be part of the debut. Book your stand today via the link 👉 https://www.imasia.link/nX5m9G

Food & Hospitality Asia

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