Stirling & Forth Valley Gluten Free Fortnight

17/04/2024

04/04/2024

The Real Food Cafe has announced their Gluten Free Fortnight Gluten Free menu. Visit them from 11 to 15 April to try gluten free versions of Scottish classics. 😋

24/02/2024

Great news, The Real Food Cafe will host Gluten Free Fortnight twice this year 🤩

11-25/4 and 11-27/10

31/10/2023

💥And that's a wrap! , we had a blast.

Here are some of our highlights💫 of this year's campaign.

Thank you to all of the participating venues, The Real Food Cafe, The Broch Cafe and Brig o' Turk Tearoom, for leading the way in gluten free catering and delivering safe eating out experiences to everyone, especially anyone who can't consume gluten and has to be extra cautious when going out for a meal.

Thank you to Brig o' Turk Tearoom for throwing a fantastic event and congratulations to The Real Food Cafe for acing🥳 the unannounced Coeliac UK audit and maintaining their A-grade accreditation status.

Special thanks go to our sponsors Kerry Foodservice T. Quality Ltd McWhinneys Irish Pork Sausages, GreenCity Wholefoods, Bellfield Brewery and supporters Scotland Food & Drink for supporting and believing in our cause☺️.

Our 2023 campaign may be over but all of the venues are trained in safe gluten free food preparation processes and keep on serving gluten free food, although with reduced menus and fewer specials.

We'll be drawing the winners of the gluten free hampers on Friday, so don't forget to enter to get a chance to win and share your feedback with us https://docs.google.com/forms/d/e/1FAIpQLSdWWarIi8vaPbxbxpKSxhWec-hguCehxf3xhypQceX40AENOw/viewform

Forth Valley Food and Drink

30/10/2023

☺️🎃Thank you to all who came to Brig o' Turk Tearoom's Day of the Dead Mexican dinner on Friday.

The vegetarian, gluten free and seasonal produce menu consisted of Sopa Azteca, Chilli stuffed roast squash with courgette fritters and pea guacamole and Calabaza En Tacha (or as Kay presented it, candid pumpkin served with GF crumble and custard)😋.

We enjoyed the evening and hope you did too 😁.

🏆If you haven't yet, don't forget to complete our evaluation survey to get a chance to win a fantastic hamper packed with gluten free goodies.

Enter at https://docs.google.com/forms/d/e/1FAIpQLSdWWarIi8vaPbxbxpKSxhWec-hguCehxf3xhypQceX40AENOw/viewform?usp=sf_link

That's a wrap of
https://glutenfreefortnight.com

Organised by Forth Valley Food and Drink The Real Food Cafe
Supported by Scotland Food & Drink
Sponsored by Kerry Foodservice T. Quality Ltd McWhinneys Irish Pork Sausages, GreenCity Wholefoods Bellfield Brewery
Coeliac UK is the campaign's official training partner.


Gluten Free Forth Valley Stirling: Alive with Scotland

27/10/2023

Fantastic result for The Real Food Cafe who just aced their unannounced Coeliac UK audit 👏.

27/10/2023

BLT

27/10/2023

25/10/2023

Mexican feast awaits, only two days left! 🇲🇽🌮💀
Who are we going to see at Brig o' Turk Tearoom for an unforgettable Day of the Dead Mexican Meal! 🌟🤩🍽

https://glutenfreefortnight.com/brig-o-turk/

Forth Valley Food and Drink