Anson and Curtis

Anson and Curtis Delivering across London during lockdown . Fine Dining . Comfort Food . Hampers . Call or email to enquire

07775925245
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This honey and sherry glazed paprika pork belly skewer is proving to be a huge hit on the Autumn menu. We are enjoying t...
23/10/2025

This honey and sherry glazed paprika pork belly skewer is proving to be a huge hit on the Autumn menu. We are enjoying the perks of having the off cuts for our lunches too…. Super delicious and naughty!

One of our new vegan canapés on the Autumn menu, it is not only fun to look at but delicious to eat. Tapioca cracker wit...
25/09/2025

One of our new vegan canapés on the Autumn menu, it is not only fun to look at but delicious to eat.

Tapioca cracker with sticky sesame aubergine and whipped tofu.

Small PlatesOur client on Wednesday evening had a selection of 5 small plates. Such a fun way to try so many different i...
18/09/2025

Small Plates

Our client on Wednesday evening had a selection of 5 small plates. Such a fun way to try so many different ingredients and flavours.

All plates came back empty, that’s a good sign we hope 🙃.

A very busy week getting us excited for upcoming events as our Autumn menus are being so well received.

🍁 🍂 🍁 🍂

The Sun is here, as is our new Summer canapé menu. A sneak peak at some of the new canapés which have been popular this ...
20/06/2025

The Sun is here, as is our new Summer canapé menu.

A sneak peak at some of the new canapés which have been popular this week. It’s always a treat to move onto a new menu - new ingredients, new flavours and a nice change for us in the kitchen.

Kombu cured sea bass. A new starter on the summer menu. With three different sauces this starter packs the most deliciou...
17/06/2025

Kombu cured sea bass. A new starter on the summer menu. With three different sauces this starter packs the most delicious punch. Already proving to be a very popular dish.

Salmon with a spiced coconut cream, baby vegetables and lotus crisp.One of many main courses from last week’s events. We...
16/06/2025

Salmon with a spiced coconut cream, baby vegetables and lotus crisp.

One of many main courses from last week’s events. We are now serving our summer menu…. Perfect for this hot weather.

Lamb cannon on a fondant with seaweed and courgette. The perfect spring main course!We are waving goodbye to the Spring ...
23/05/2025

Lamb cannon on a fondant with seaweed and courgette. The perfect spring main course!

We are waving goodbye to the Spring menu and moving into Summer next week. Please get in touch so see our new delicious menus (we may be biased 🤭)

Bountiful and beautiful breakfasts being catered all over London this week for Chelsea Flower Show.Luckily we are all ea...
21/05/2025

Bountiful and beautiful breakfasts being catered all over London this week for Chelsea Flower Show.

Luckily we are all early birds in this kitchen. 😵‍💫



Chocolately goodness - yes perleaaase 🙋🏻‍♀️Double chocolate baked tart with white chocolate cream, honeycomb and frosted...
19/05/2025

Chocolately goodness - yes perleaaase 🙋🏻‍♀️

Double chocolate baked tart with white chocolate cream, honeycomb and frosted mint

Beautifully pink salmon. A perfect light main course for this spring/summer transition. The trick to keeping it pink…. L...
15/05/2025

Beautifully pink salmon. A perfect light main course for this spring/summer transition.

The trick to keeping it pink…. Low and slow in that oven!

Not much beats a burrata salad, so creamy and delicious. We have added a some dukkah for crunch and grapefruit for zing....
13/05/2025

Not much beats a burrata salad, so creamy and delicious. We have added a some dukkah for crunch and grapefruit for zing.

The perfect starter for this scorching weather!

🌶️ Spicy Margherita’s 🌶️ Who doesn’t love a spicy marg! These were flying off the trays at last week’s event.We offer fu...
09/05/2025

🌶️ Spicy Margherita’s 🌶️
Who doesn’t love a spicy marg! These were flying off the trays at last week’s event.

We offer full bar service as well a tip top canapés!

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London

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