The Barn at Haymans Farm

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The Barn at Haymans Farm

A beautiful rural venue and market garden with a well-equipped kitchen for small group workshops, cooking and community events.

01/05/2026

A big week building up to Beltane ☀️

From our last big salad pick for Shrub in the polytunnel on Monday, to getting all of our summer tunnel crops in, to keeping up with the watering, and all the other planting, bed prep and weeding tasks that are on the list right now. It’s been a busy busy week here, but one with all the life of Spring surrounding the market garden 🌿The cuckoo has returned, the swallows are diving over the pond for insects and the geese fly by most nights.

This weekend we’ll have our produce with at their new farm shop and we’ll be turning up to Plaistow’s Maypole Fete with produce and plants galore 🥬

It’s only weeks now until our summer crops properly start to kick in, but in the meantime happy Beltane and we hope you have a good weekend 🌕

24/04/2026

Setting up for our Spring Reset evening at The Barn lead by – designed to pause and reconnect as we welcome spring with gentle movement, deep rest, and a shared meal around the table catered by Maria of

We are truly excited that the season is underway and enjoying all the blossom around the farm 🌸

More events via our link in bio

16/04/2026

Join us at The Barn for a gentle, seasonal evening to pause, reset, and reconnect. Angela Thompson will lead you into spring with gentle movement, deep rest, and a shared meal around the table.

Book via our website – link in bio!

08/04/2026

A few spaces still available…

Come and join us in the kitchen on 18th April for a spring season 'Return of the Larder' — a one-day immersive workshop exploring traditional food skills and how to preserve food to support health and well-being.

Led by eco-nutritionist Daphne Lambert (Greencuisine Trust) and guided by the season, it will be a fun, stimulating day where you’ll learn practical techniques on how to:

✔ create a nourishing diet
✔ maximise nutrition from simple ingredients
✔ bring more vitality into everyday cooking
✔ minimise waste

You will go home with new knowledge as well as jars and preparations made during the day - the beginnings of your own larder!

Set in our barn overlooking the market garden, this is an unique opportunity to enjoy learning about food in the place that it is grown .

🍲 Includes a delicious farm lunch
🎟 £55 introductory offer

05/03/2026

Are you looking to up-skill your gardening and growing? 🌱

Come and join our growers this Spring for our NEW Plant Raising workshops on the 11th March and 18th April. You’ll learn all the various techniques we use in our propagation house to sow and grow healthy, vital plants – with hands-on demos and time to ask any questions you may have ahead of the season.

Only £25/pp including coffee and farm made cake! 🍰 Book now through the link in our bio 👈

03/03/2026

After months of grey, rainy days, this week has felt like a giant step into Spring!

Everyone enjoying the sun: the first radish drilling, the seedlings on the prop bench, the dandelions, bugs & honey bees, the cows on their refreshed bedding, the mâche that went into this week’s salad mix to .london and us – doing the first Solanaceae sowings of the year (aubergines, peppers & chillis) 🌱

It’s always special to see and feel the promise of a new season, and we can’t wait to be sharing our produce with all of you once again.

Enjoy the sunshine 🌞

20/02/2026

NEW! We’re excited to welcome you to the Barn for our Spring RETURN OF THE LARDER workshop with Daphne Lambert of the Greencuisine Trust 🫙🥒
Learn to prepare foods using traditional techniques that maximise nutrition, minimise waste and create a nourishing diet.
Farm lunch included in ticket price 🍽️
Learn more and book via our website – link in bio

10/02/2026

NEW WORKSHOP VENUE ⚡️We’re looking for foodies, creators and teachers to collaborate with. The Barn at Haymans is a spacious eco-build fitted with a kitchen, wood stove and under floor heating. It’s a versatile space and can accommodate groups of 15 or so guests. Share with a friend if you think it could be of relevance to them!
Visit our website for more information

12/11/2025

This Saturday! There will be squash, there will be chicory, there will be dried flowers, and much much more 🥬
Come say hi

07/11/2025

NEW! We’re excited to welcome you to the Barn and launch our first RETURN OF THE LARDER day course at the farm with Daphne Lambert of the Greencuisine Trust 🫙🥒
Learn to prepare foods using traditional techniques that maximise nutrition, minimise waste and create a nourishing diet.
Multiple dates available & farm lunch included in ticket price 🍽️
Learn more and book via our website – link in bio

Address

Haymans Farm, Shillinglee Road, Plaistow
Billingshurst
RH140PQ

Website

https://www.haymansfarm.co.uk/

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