09/14/2026
DAY 2 · MONDAY, SEPTEMBER 14
Time: Doors 10:00 AM. Floor closes 4:00 PM.
Location: BMO Centre, Calgary.
MAIN STAGE
Hosted by Laura Darrell + Matt Wampler
10:15 · Day 2 opening remarks
10:30 · Local Welcome. Connie DeSousa, John Jackson
11:00 · Food Media. How Food TV Shapes What Guests Order
11:45 · Panel. The Future of Financials in Foodservice
12:30 · Panel. The Rise of Tech in Foodservice
1:15 · Technology in Canadian Foodservice. Elias Hage
2:00 · Panel. What's Next in Foodservice
2:45 · The Hospitality Developer. Frank Kernick
3:30 · Closing Remarks + Culinary Awards
WORKSHOP ROOMS
28 sessions. 30 minutes plus 15 minutes Q&A.
Palo E · Technology
Palo F · Business
Palo G · Labour + HR
Palo H · Marketing
Rooms run 10:30 AM to 4:00 PM. Full titles and times on the graphic.
MAIN CULINARY STAGE
Buckhead Beef Culinary Challenge
10:30 · Round 1. One Premium Cut. Two Menu Opportunities.
Shane Rutledge · Tu Le Thi Thanh · TK (Jinyeol) Lee · Caitlin Devine
11:35 · Round 2. Premium Beef. Profitable Plate.
Chris Sears · May Ng · Tyson Wright · Sean Cutler
12:40 · Round 3. Premium Beef Built for Service.
Nicholas Pena Alvarez · Crystal Higgins · Sonny Sung · Mike Scarcelli
1:45 · Final. The $5,000 Restaurant-Ready Beef Challenge
Winners of Rounds 1, 2 + 3
3:30 · Culinary Awards Presentation
TEST KITCHENS
TK1 · Reuven. Brisket, Reimagined. Hourly, 11:00 to 2:00
TK2 · Eat Well. Indigenous breakfast with Chef Shane Chartrand, 1:00
TK3 · Alternative Products. Plant-based builds, 10:30 to 3:00
TK4 · Sysco Buckhead Beef. Shareables to mains, 10:30 to 3:00
BAR + BEVERAGE STAGE
With the FBA
11:00 · The Business of Working Flair, Part 2
12:00 · Flairco Freestyle Battle. Top 8
1:00 · ASCEND. Open Flair Championship finals
Full schedule: nextfoodexpo.com/panels-workshops
Tickets: nextfoodexpo.com/tickets