09/12/2026
Five courses. Five exceptional wines. One unforgettable night. 🍷
Join us at 2020 Market for an Exclusive Wine Dinner —
Thursday, September 24 at 6:30 PM.
$130 per guest + gratuity and tax.
THE MENU
Amuse Bouche — Crostini with artisanal cheese and dried fig, paired with Campo Viejo Reserva Brut Cava
Jumbo Prawns — Sofrito and salmoriglio sauce, paired with De Villebois Sauvignon Blanc
Halibut — Sweet corn rouille, roasted leeks, crispy pancetta, paired with Domaine de Bernier Chardonnay
Braised Beef Cheek — Sweet potato puree, roasted endive, natural jus, frisée and blue cheese salad, paired with The Show Malbec
Wagyu Ribeye — Creamed spinach amandine, crispy carrots, parmesan-garlic broccolini, red wine reduction, paired with Caymus Walking Fool Red Blend
Fruit Tart & Chocolate Mousse — Paired with Clarendelle Bordeaux Rouge
Seats are limited. Reserve yours today by calling 2020 Market 512- 688-4289!