British Pig & Poultry Fair

14/05/2026

And that’s a wrap on the British Pig & Poultry Fair 2026.🌟
Two incredible days of innovation, insight, conversations and connections - bringing producers, suppliers, advisers and industry leaders together all under one roof.
A huge thank you to every visitor, exhibitor, speaker, partner and supporter who made this year’s Fair such a success.🥚🐔🐷
See you in 2028! 📅

14/05/2026

Day two at the British Pig & Poultry Fair 2026 is in full swing. 🐷🐔🥚
The seminar theatres are packed with discussion on the big issues facing the industry, while exhibitors across the NEC are showcasing the latest technology, products and ideas.
📍 Halls 6 & 20

13/05/2026

This is what it looks like when the industry comes together.
From busy halls and expert forums to new connections and fresh ideas - here are just some of today’s highlights.👇
Not joined us yet? There’s still time - we’re back tomorrow at the NEC.

13/05/2026

Welcome to day one of the British Pig & Poultry Fair 2026!
The doors are open at the NEC and the industry is coming together for two days of innovation, insight and conversation.
✔ 330+ exhibitors
✔ Expert forums
✔ The latest products, technology and ideas
✔ Thousands of producers, advisers and industry professionals
📍 Halls 6 & 20
⏰ Open until 5.30pm today
See what’s new, and meet who matters.

12/05/2026

How should the pig and poultry sectors respond to activism? 💭
From building trust with consumers to protecting people and businesses, this forum tackles one of the industry’s most important conversations.
Communications specialists Anna Jones and Amy Jackson will be leading the discussions with producers at 11:00am in the poultry theatre and at 12:40pm in the pig theatre.
Don't miss out on these important conversations, book your ticket today: https://pigandpoultry.org.uk/

12/05/2026

We’re heading to the British Pig & Poultry Fair at the next week.🐷🐔

Always a great chance to catch up with familiar faces, meet new people and see what’s happening across the industry.

If you’re going, come and say hello.👋

12/05/2026

12/05/2026

We can't wait to see you tomorrow & Wednesday on stand 6-431 at the British Pig & Poultry Fair!

We can also be found on both days in the Poultry Forum at 13:00, where you can hear what fairness in the supply chain will really mean for producers and how it will strengthen BFREPA members’ position in the supply chain.

Chaired by BFREPA Head of Strategy & Producer Engagement Gary Ford, BFREPA Chairman James Baxter will be joined by DEFRA Senior Policy Adviser Lewis Acred and the Environment Agency's Sharon Chisholm to discuss new guidance to help free range producers meet their environmental requirements.

12/05/2026

🩸 What if a blood test could predict the future performance of your herd or flock? Dr Ursula McCormack from dsm-firmenich's Digital Consultancy and Solutions team brings real examples to the Innovation Theatre, showing how blood biomarkers and on-farm data can be combined to predict and optimise health, nutrition and welfare outcomes.
See you at the British Pig & Poultry Fair! 🐷🐔

11/05/2026

Planning your visit to the British Pig & Poultry Fair?
Here’s everything you need to know 👇

📅 13-14 May 2026
⏰ Wed: 9am-5.30pm | Thu: 9am-4pm
📍 NEC, Birmingham - Halls 6 & 20
🎟️ Free to attend
📖 Free event guide available on arrival
🎤 Free expert forums across the Pig, Poultry and Innovation Theatres

Getting here couldn’t be easier…
🚗 Follow postcode B40 1NT (shuttle bus from parking, save £5 on your car parking by booking 24 hours or more in advance)
🚆 Birmingham International railway station just a 5-minute walk
✈️ Birmingham Airport right next door

Have you booked your free ticket yet? https://pigandpoultry.org.uk/